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Welcome to my blog.

I hope you enjoy the stories and recipes and reviews that you find here. I’m an amateur baker and student so take everything with a grain of salt and go bake something tasty!

Latest from the Blog

Grandma’s Date Nut Bread

This is one of the more personal recipes that I could possibly share. This recipe, as the title says, comes from my grandmother. For years, I heard my mother longingly speak of her mother’s date nut bread, which would be made as Christmas presents for loved ones. During our extended sheltering at home during the […]

Book Review: A Bite Sized History of France

Ah yes, yet another book review regarding my research on France! Oh boy! Actually, my mother very kindly got me this book while I was recovering from my wisdom teeth surgery, which took much longer that I had thought. She is a thoughtful and wonderful person and I am so glad that she found this […]

Sourdough Discard Mickicakes

In my quest to find more things to do with my sourdough discard, I’ve turned to Instagram. I follow Jenna Fischer (better known as Pam from the Office) who is a fellow sourdough enthusiast and she featured a baker called Artisan Bryan a few weeks ago. I started looking around Bryan’s blog and found a […]

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